Hi-Flow blancher

Blanching

The Kiremko HiFlow potato chips blancher incorporates an innovative design to ensure accurate handling of your product. The potato slices exit the blancher in an even flow ready to go onto the next process.

    Hi-Flow blancher

    • No sticking slices, but high speed individual output

    • The blanching process can easily be set for every potato quality

    • Ingenious cross flow water circulation system creates a stable water temperature and flow

Learn more about the Hi-Flow blancher

Download brochure
Machines
Screw type blancher

Coating preparation system

Potato chips fryer

Contact

Waardsedijk Oost 28
3417 XJ Montfoort
Nederland

Contact